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Foil Rolls, Sheets & Wrapping Paper for Foodservice, Retail & Catering — Wholesale, OEM & Private Label
"Aluminum foil paper" is the everyday name for the flexible foil formats a kitchen or packing line reaches for constantly — foil on the roll, pre-cut and pop-up foil sheets, and foil-backed wrapping paper for sandwiches and deli. SEPACK manufactures the full range in food-grade aluminum, from light household gauge to extra-heavy foodservice stock, in silver, colored and printed finishes.
Whether you need a few pallets or a full private-label program, one supplier covers foil rolls, foil sheets, sandwich wrap and matching foodservice film — with the certifications, consistent gauge and export logistics that high-volume operations depend on. Use the categories below to jump straight to the format you need.
| Format | Typical Gauge / Build | Common Widths / Sizes | Length / Pack | Finish |
|---|---|---|---|---|
| Foil Rolls | Standard, Heavy & Extra-Heavy | 12", 15", 18", 24" | 250–1,000 ft foodservice; jumbo master rolls | Bright silver / matte |
| Pop-Up Foil Sheets | Standard & Heavy-Duty | 9x10¾", 12x10¾", 14x10¾" | 200–500 sheets / box | Silver / colored |
| Interfolded Foil Sheets | Standard | Deli & wrap sizes | Cartoned, dispenser-ready | Silver / colored |
| Sandwich Wrap Paper | Foil-backed / parchment-lined | 12x12", 14x14", 16x16" | Pre-cut sheets or rolls | Plain, printed or custom |
| Parchment Paper | Silicone-coated | Rolls, pan liners & rounds | By format | Bleached / unbleached |
Gauges, widths and sheet counts are indicative — custom gauge, size, color and printing are available across every format. Ask for a full spec sheet by product.
Yes — "foil paper" and "aluminum foil paper" are everyday names for aluminum foil in roll, sheet or wrap form. It is pure aluminum, not a coated paper, though foil-backed wrapping paper laminates foil to paper for sandwiches and deli use.
Foil rolls are continuous foil on a core, cut to length on a cutter box — best for lining, covering and wrapping. Foil sheets are pre-cut, often pop-up or interfolded, for fast single-sheet dispensing. Foil-backed wrap adds non-stick paper to one side for wrapping sandwiches, burgers and hot food.
Yes. Plain aluminum foil is safe in the oven, freezer and on the grill, and heavier gauges suit roasting and open flame. Foil-backed wrapping paper is made for wrapping and cold-to-warm holding rather than direct high-heat baking — check the format before oven use.
Foil is food-safe in food-contact grades and 100% recyclable when clean. SEPACK stock is produced under FDA, BRC, ISO 9001 and SGS-audited food-safe processes.
Rolls come in standard, heavy and extra-heavy gauges and common widths (12", 15", 18", 24"); sheets in popular formats such as 9x10¾", 12x10¾" and 14x10¾"; wrap in sizes like 12x12", 14x14" and 16x16". Custom gauges and sizes are available.
Yes. Flexographic printing, silver/gold/colored finishes and private-label boxes are available across rolls, sheets and wrap — ideal for branded deli and takeaway packaging.
SEPACK supplies wholesale and export at factory-direct pricing with worldwide logistics. MOQs vary by format and whether the order is stock or custom — contact us for current MOQs and lead times.
Foil paper looks simple, but the right pick depends on how the food is handled: what you wrap, how hot it gets, and whether it needs to look branded on a shelf. Three things decide it — the format, the gauge and the finish. This is the way our team scopes a foil program with a buyer.
It is aluminum foil sold in flexible form: on a roll, as pre-cut sheets, or laminated to paper as a wrap. Foil itself is a true barrier to moisture, oxygen, light and grease, it takes heat and cold well, and it is fully recyclable. The only "paper" in the category is the non-stick backing on sandwich wrap and parchment — the foil is pure aluminum.
Reach for foil rolls when you line trays, cover pans or wrap odd shapes — a cutter box tears each length clean. Choose pop-up or interfolded foil sheets when speed matters at a prep or deli station, since they dispense one sheet at a time. Use foil-backed wrapping paper for sandwiches, burgers and hot grab-and-go, where the paper face keeps food from sticking and takes custom print. For bake-and-release, parchment paper lines sheet pans and rounds; for over-wrap and cling, foodservice film finishes the job.
Gauge is the difference between foil that survives service and foil that shreds. Light gauge is fine for wrapping and covering; heavy and extra-heavy hold up under roasting, steam tables and freezer-to-oven use. If in doubt, size up — a slightly heavier foil costs little more and prevents tears, punctures and re-wraps.
Consolidating rolls, sheets, wrap and film with one supplier cuts freight and gives you a single point of contact. Growing a brand? Silver, gold and colored finishes plus flexographic printing turn plain wrap into private-label packaging, and you can pair everything with matching aluminum foil containers for a complete line. Every format ships food-grade and export-ready — tell us your volumes and we’ll quote gauge, size and MOQ by product.
