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Heavy-Duty, Jumbo & Foodservice Foil Rolls — Wholesale, OEM & Private Label

Aluminum Foil Rolls

SEPACK manufactures aluminum foil rolls across every grade and format — standard household, heavy-duty and extra-heavy-duty foodservice, and jumbo master rolls for converters. Rolled from food-grade foil for wrapping, lining, covering and cooking, in standard and extra-wide widths and lengths from retail boxes to 1,000-foot foodservice rolls. Supplied wholesale and private-label, with custom width, gauge, length and printing.

  • Standard, heavy-duty & extra-heavy-duty grades
  • Household, foodservice & jumbo / industrial rolls
  • Standard and extra-wide widths
  • Foodservice sizes incl. 18 in x 500 ft and 18 in x 1,000 ft
  • Jumbo master rolls for converters
  • Wholesale, private-label & custom, 100% recyclable
Aluminum Foil Rolls

Specifications

GradeTypical GaugeBest ForCommon WidthCommon Length
Standard~10–16 micronWrapping, covering, lining12 in / 18 in25–200 ft
Heavy-duty~18–24 micronFoodservice, grilling, catering18 in500 ft
Extra-heavy-duty~30 micron +Roasting, broiling, steam tables18 in / 24 in500–1,000 ft
Jumbo / master rollTo specConverting & rewindingTo specMill length

Alloys 8011 / 1235 food-grade; silver standard, with gold, colored and printed finishes available. Width, gauge, length, core and packaging are cut to order. For pre-cut and pop-up sheets rather than rolls, see aluminum foil sheets.

Browse Roll Types

Grades and Formats — Matching Foil to the Job

Aluminum foil is not one product. Gauge and width decide what a roll can do, and the right spec depends on whether it is wrapping a sandwich or lining a steam table. Here is how the grades and formats break down.

Standard for Everyday Wrapping

Standard-gauge foil handles everyday wrapping, covering and lining — sandwiches, leftovers, retail household boxes. It is the lightest, most economical grade, sized for home and light commercial use.

Heavy-Duty for Foodservice

Heavy-duty foil is the foodservice workhorse. A heavier gauge resists tearing and puncture under hot pans, catering trays and grill use, which is why heavy-duty aluminum foil is what restaurants and caterers actually buy. Sizes run to long foodservice rolls.

Extra-Heavy-Duty for High Heat

Extra-heavy-duty foil takes the highest heat and weight — roasting, broiling, tenting large cuts, lining heavy steam tables. The thickest gauge holds shape under load and direct heat without splitting.

Extra-Wide & Long Rolls

Extra-wide and long rolls cover what standard widths cannot — full steam table pans, large roasts, sheet pans, and runs that would burn through several short rolls. Wide foodservice rolls cut changeovers on a busy line.

Jumbo Rolls for Converters

Jumbo master rolls are the unconverted foil that converters slit and rewind into retail and foodservice rolls. For a brand running its own roll line, we supply jumbo rolls to gauge and width, as well as finished rolls ready to sell.

Related Resources

Why SEPACK

FDA, BRC, ISO 9001, Kosher, and BSCI certified. 3,000+ mold options across all product lines. Offices in New York and Shanghai. Serving 580+ customers in 50+ countries since 2010.
Are Aluminum Foil Containers Oven-Safe? Temperatures, Lids, Freezer and Microwave Explained
Wrapping & Covering
Are Aluminum Foil Containers Oven-Safe? Temperatures, Lids, Freezer and Microwave Explained
Lining Pans & Trays
Are Aluminum Foil Containers Oven-Safe? Temperatures, Lids, Freezer and Microwave Explained
Roasting, Grilling & Broiling
Are Aluminum Foil Containers Oven-Safe? Temperatures, Lids, Freezer and Microwave Explained
Foodservice & Catering
Are Aluminum Foil Containers Oven-Safe? Temperatures, Lids, Freezer and Microwave Explained
Retail & Private-Label Rolls

FAQs

What is the difference between standard and heavy-duty foil?

The difference is gauge, or thickness. Standard foil suits everyday wrapping and covering. Heavy-duty foil is a heavier gauge that resists tearing and puncture under hot pans and catering use, and extra-heavy-duty is thicker still for roasting, broiling and heavy steam tables. The heavier the load and heat, the heavier the gauge.

What widths and lengths do the rolls come in?

Widths run from standard household widths up to extra-wide foodservice rolls, and lengths from short retail boxes to long 1,000-foot foodservice rolls. Common foodservice sizes include 18-inch wide rolls in 500 and 1,000 foot lengths. Custom widths and lengths are cut to order.

What is a jumbo or master roll?

A jumbo or master roll is a large roll of unconverted foil that a converter slits and rewinds into finished retail or foodservice rolls. We supply jumbo rolls to a set gauge and width for brands and converters running their own roll lines, as well as finished rolls ready to sell.

Is the foil safe for the oven, grill and freezer?

Yes. Aluminum foil is oven, grill and freezer safe and goes from freezer storage to direct heat. It is not microwave compatible. Heavier gauges handle higher heat and weight, which is why foodservice and roasting use heavy-duty and extra-heavy-duty grades.

Do you supply foodservice and private-label rolls?

Yes. We supply foodservice rolls and private-label retail rolls — your box, your branding, your sizes — alongside bulk and jumbo stock. White-box, retail-printed or foodservice cases, built to your spec.

Is aluminum foil recyclable?

Yes. Aluminum foil is 100% recyclable, and recycling it uses a small share of the energy of primary production. Clean used foil can be recycled with other aluminum, which makes it a recyclable alternative to plastic wrap and film.

What is the minimum order for wholesale or custom rolls?

Minimum order depends on grade, width, length and printing, with custom sizes, private label and jumbo rolls following a sample-and-approval flow before bulk. Send the spec and your volume, and we will confirm the right MOQ and lead time.

A Buyer’s Guide to Aluminum Foil Rolls

Aluminum foil looks like a commodity until you have to buy it at volume, and then the spec matters. A roll that is right for a sandwich shop is wrong for a roasting line, and the gap between them is mostly gauge and width. This guide breaks down the grades, the formats, and the difference between buying finished rolls and buying jumbo stock to convert.

Foil Gauge — Standard, Heavy-Duty, Extra-Heavy-Duty

Gauge is the thickness of the foil, and it is the spec that defines the grade. Standard foil, around 10 to 16 micron, is the everyday household and light-commercial grade for wrapping and covering. Heavy-duty foil, roughly 18 to 24 micron, is the foodservice grade — it resists tearing and puncture under hot pans, grills and catering trays, which is why it dominates restaurant buying. Extra-heavy-duty foil, around 30 micron and up, is for roasting, broiling, tenting and lining heavy steam tables, where the foil has to hold shape under real heat and weight. Buy to the heaviest job the roll will do, not the average one.

Width and Length — Household to Foodservice

Width is set by what the foil has to cover. Household and retail rolls are commonly 12 inches; foodservice standardizes on 18-inch wide rolls that cover a full pan or roast, with extra-wide rolls for the widest trays and sheet pans. Length scales with throughput: retail rolls run from 25 to a couple hundred feet, while foodservice rolls come in long 500 and 1,000-foot formats that cut roll changes on a busy line. The 18-inch by 500-foot and 18-inch by 1,000-foot rolls are the foodservice staples.

Jumbo Master Rolls vs Finished Rolls

There are two ways to buy foil at scale. Finished rolls arrive boxed and ready to sell or use — retail boxes, foodservice cases. Jumbo or master rolls are large mill rolls of unconverted foil that a converter slits and rewinds into finished rolls under its own brand. A company running its own roll line buys jumbo stock to gauge and width and converts in-house; everyone else buys finished. We supply both, so a buyer can take jumbo rolls for converting or finished private-label rolls ready for shelf.

Household, Foodservice and Industrial Use

The same material spans three markets. Household foil wraps food, lines pans and covers dishes in the home. Foodservice foil does the same at volume in restaurants, caterers and ghost kitchens, in heavier gauges and longer rolls. Industrial and packaging foil goes into laminates, insulation and packaging lines. A foil program often needs all three, which is why sourcing rolls alongside foil containers and sheets from one supplier keeps the spec and the freight consolidated.

Private Label and Foodservice Supply

For a brand or distributor, the roll is a private-label opportunity. Finished rolls can carry a brand’s box, sizes and printing, so a retailer or foodservice supplier sells foil under its own name without running a mill. Pack formats cover retail boxes with cutter bars, foodservice cases and bulk. The run is built to the brand’s width, length, gauge and artwork, sampled and approved before bulk.

Recyclability and Compliance

Aluminum foil is single-material and fully recyclable, and recycling it uses a small share of the energy of primary production, so clean used foil recycles with other aluminum. That makes foil a recyclable alternative to plastic wrap and film for operators under packaging rules. The foil is food-grade and meets FDA and EU food-contact requirements, so a roll clears North American, European and export markets for household, foodservice and industrial use.

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