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8-Inch Aluminum Foil Pie Pans (200mm)

The WY200 series features our professional-grade 8-inch aluminum pie pans, specifically engineered for commercial bakeries, food processors, and catering operations. Measuring 200mm in top-out diameter with a 650ml capacity, these round baking tins deliver exceptional heat conductivity to ensure even baking and perfect crust formation for medium-sized pies.

  • Manufactured from premium food-grade aluminum alloy (3003/8011)
  • Superior thermal conductivity for even baking and rapid freezing
  • Wrinkle-wall profile provides enhanced structural rigidity
  • Ideal for fruit pies, savory meat pies, tarts, and quiches
  • 100% recyclable, supporting eco-friendly packaging initiatives
  • Direct wholesale availability with OEM-spec customization
8-Inch Aluminum Foil Pie Pans (200mm)

Specifications

ModelTop Out (mm)Top In (mm)Bottom Out (mm)Height (mm)Capacity (ml)
WY200-65020017914030650

Commercial-Grade 8-Inch Foil Pie Pans for Professional Baking

The WY200 aluminum pie pan series is designed to streamline the baking process for high-volume commercial operations. From automated filling lines to direct-to-consumer retail, these 8-inch containers offer reliable performance, ensuring your baked goods maintain their intended shape and quality throughout the entire supply chain.

Optimized Baking Performance

Aluminum foil acts as a highly efficient heat conductor, allowing for rapid and precise temperature adjustments. This physical property ensures uniform baking across the entire surface of the pan, preventing soggy bottoms and promoting perfectly flaky, golden crusts. The pans safely withstand extreme temperatures, transitioning directly from blast freezers to industrial ovens without compromising their structural integrity.

Structural Rigidity & Practical Application

Utilizing an advanced cold stamping process, the wrinkle-wall profile imparts significant strength to the 8-inch frame. The 30mm depth and 650ml capacity make it an ideal mid-sized option for standard fruit pies, savory tarts, and quiches. The full curl (FC) rim ensures safe, cut-free handling for kitchen staff and prevents deformation when lifting heavy, fully-loaded pies.

B2B Wholesale & Customization Solutions

We supply these OEM-quality 200mm pie tins directly to bakeries, food distributors, and supermarkets worldwide. To meet diverse operational requirements, we offer extensive customization, including tailored packaging configurations, nested stacking to reduce shipping costs, and integrated labeling solutions. With over 600 developed molds and fully automated production lines, we guarantee consistent quality and high-volume output to support your enterprise.

FAQs

Are these 8-inch foil pie pans compatible with automated production lines?

Yes, the WY200 pie pans are manufactured with precise dimensional tolerances, making them fully compatible with high-speed automated filling, lidding, and handling equipment in commercial baking facilities.

Can the 200mm foil pie tins go directly from the freezer to the oven?

Absolutely. The heavy-gauge aluminum alloy performs exceptionally well in extreme temperatures. You can safely freeze unbaked pies and transfer the pans directly into an oven for baking without any risk of shattering or melting.

Do you offer matching lids for the WY200 series?

Yes, we supply multiple sealing options for the WY200 series, including clear PET/PP dome lids for retail display and foil-laminated paper lids for secure transport and heat retention. Both fit securely over the full curl rim.

Can I order these foil pans with custom retail packaging?

Yes, we provide comprehensive OEM services. We can configure the packaging to your exact requirements, including retail-ready shrink-wrapping, private-label inserts, and custom corrugated master cartons for streamlined B2B distribution.

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